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Standard Menu

Meats and Proteins

Beef

Any special cuts (wet or dry aged), sous vide, grilled or charbroiled.

Tenderloin

Ribeye

Flat Iron

Stroganoff (Red)

Hanger

Brisket

Italian Beef

Peppersteak

Pork

Centercut Loin

2" to 3" Chops

Pork Belly

Smoked Hams

Crowns

Racks

Chicken

Wings Around the World

Grilled

Bar-B-Que

Greek Style

Adobo Style

Breaded Fingers

Vesuvio

Marsala & Lemon

Pastas & Sauces

Pastas

Penne Rigate

Mini Penne

Linguine

Spaghetti

Bow Ties

Orzo

Ditallini

Risottos

Angel Hair

Sauces

Meat Sauce

Pesto

Carbanara

Vodka Sauce

Alfredo

Marinara

Aioli

Lamb & Veal

Lamb

Lamb Goughlash

Sous Vidé Rack of Lamb

Leg of Lamb

Veal

Veal Marsala & Lemon

Cousinetti

Italian Specialties

Chicken Parmesan

Eggplant Parmesan

Brocciole

Pasta Basil (Pasta with Peas)

Jambout

Side Dishes

Seasonal Grilled Vegetables

Elote (Mexican Style Corn)

Lemon Potatoes

Lemon Potatoes with Hollandaise

Chow (Mango Garlic & Cilantro)

Carrot & Asparagas Gratin

Crudité

Root Vegetable Slaw

Potato Salad

Pasta Salad

Chef Inspired Skewers

Sweet Potato Casserole

Salads

Fresh Herbs & Dijon Vinegrette

Spinach with Apple Cider Vinegrette

Seasonal Garden (Choice)

Ceasar

Greek

Soups

Minestrone

Chicken

Pasta Fagioli

Escarole with Beans

Butternut Squash with Black Strap Mollasses

Smoked Brisket Chilli

Appetizers

Artisanal Meats & Cheeses

Grilled or Fried Seasonal Vegetables

Antipasta Display

Pick Up Sticks

Tea Sandwiches

Assorted Stuffed Mushrooms

Assorted Bruscettas

Crudité

Fruit Displays

Assorted Skewers

Crab Claws

Shrimp Cocktail

Shrimp Scampi

Shrimp Calypso

Ceviché

Hummus

Wings Around the World

Grilled Marinated Portabella Mushrooms

Tuna Tartare

Oxtails

From Our Pit Bar-B-Que

Sold Ala Carte Meat and Sauces Only

Smoked Brisket

Smoked Pork Shoulder

Baby Back Ribs

Whole Hogs (See Pig Roast Menu)

Smoked Vegetables & Spices

Seafood & Fish (Hot & Cold Smoked)

Smoked Beverages Available

PLEASE FILL OUT THE FORM BELOW TO PLACE AN ORDER

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